Veg. steam momos. Grease a steamer pan with some oil. In a greased steamer pan or in idli moulds, place the momos keeping some space between them so that they don't touch. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.
From last few years, Momos are getting very popular in other parts of India.
Learn how to make Indulgent Steamed Veg Momos or Vegetable Dim Sum with Spicy Chili Chutney recipe with step-by-step video instructions.
Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version.
Surprisingly this is an easy recipe just once the additional ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the delicious Veg. steam momos for your breakfast with your connections or family. You can cook Veg. steam momos using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Veg. steam momos
- It's 200 gms of maida.
- You need 1/5 spoon of baking powder.
- Prepare 1 of cabbage small.
- You need 2 of capsicum.
- You need 1 of carrot.
- Prepare 2 table spoon of oil.
- You need 1/2 spoon of salt.
- You need 1/4 spoon of black pepper.
- It's 1 pinch of red pepper.
Learn how to make momos with a helping video for shaping the momos. Veg momos recipe, a street food, chinese style steamed vegetable filling dumplings. Veg momos recipe is one of the most requested among Indian Chinese food recipes. We are a leading Manufacturer of Veg Steam Momos, Tasty Steamed Veg Momos, Delicious Steamed Momos, Spicy Steamed Momos, Steamed Chicken Momos and Steamed Paneer Momos. notes additionally, steam the momos just before serving. cooled momos will not taste great. finally, veg momos recipe tastes great when prepared with spicy and with more filling.
Veg. steam momos instructions
- Take out the flour in a bowl. Mix 1/4 spoon salt, baking powder and 1 spoon oil and Knead soft dough with water. Cover and leave dough for an hour.
- Grate carrot and capsicum. And cut cabbage finely..
- Put rest of the oil in a frying pan and heat it. Add all vegetables to it. Add black pepper, red pepper and salt to it and fry for 2 minutes. turn off the gas..
- Take out a small lump from the dough, shape it like a ball and flatten it with roller into a disk like shape with 3 inches diameter. Put pithi in the center of the flattened dough and by folding from all the corners close it. Like this prepare the entire dough into pithi.
- Put a filter stand in a big bottomed utensil and keep the momos on top of the filter. Fill water, at the bottom of the filter stand, in the utensil and heat it for 10 minutes. The momos are ready, take them out in a plate. If you have more momos then repeat the above step..
We had a real feast with steamed veggie momos and veg spring roll for dinner. The picture shows our dinner of momos and veggie rolls. It was delicious and the red paste (dip) that you see was really. Find Veg Steam Momos Vector Illustration stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Photo about Popular North Asian snack called as Momos in India and Nepal served with chilly sause in a paper plate.
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