Veg lolipop. Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix These veg lollipop are too good and disappear in no matter of time. Veg lollipops make for a great. query to solved how to veg lollipop easy lollipop recipe lollipop recipe with english subtitle different lollipop Indo-Chinese Veg Lollipop Recipe
Delicious Indo chinese starter recipe made wit mixed vegetables. veg Vegetable lollipop are deep fried balls made with mixed veggies and corn flour.
Veg Lollipop - Veggie and Vegetable Mouth watering, delicious and healthy snack snack for all.
Veg Lollipop can be served at any time.
Yes, this is an easy recipe just following the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the tasty Veg lolipop for your dinner with your associates or family. You can have Veg lolipop using 19 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Veg lolipop
- It's 2 of boiled potato, peeled & grated.
- Prepare 2 tbsp of onion, finely chopped.
- You need 3 tbsp of peas / frozen.
- It's 2 tbsp of capsicum.
- You need 2 tbsp of carrot, grated.
- You need 3 tbsp of corn.
- You need 1/2 tsp of kashmiri red chilli powder.
- It's 1/4 tsp of garam masala powder.
- Prepare to taste of salt.
- You need 1/2 tsp of aamchur powder.
- It's 1/2 tsp of chaat masala.
- You need 2 tbsp of coriander leaves, finely chopped.
- You need 1/2 tsp of ginger-garlic paset.
- It's 1/4 cup of bread crumbs.
- You need 2 tbsp of maida / plain flour / refined flour.
- It's 2 tbsp of corn flour.
- Prepare 1/4 tsp of pepper, crushed.
- Prepare 1/2 cup of water.
- You need As required of oil for deep frying.
Serve this exotic snack with ketchup and chattni. Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe how to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect. With awesome taste, these are perfect.
Veg lolipop instructions
- Firstly, in a large mixing bowl take 2 boiled potato, peeled & grated. add in 2 tbsp onion, 2 tbsp capsicum, 2 tbsp carrot, 3 tbsp peas, 3 tbsp corn, 2 tbsp coriander leaves..
- Also add ½ tsp chilli powder, ¼ tsp garam masala powder, ½ tsp aamchur, ½ tsp chaat masala, ½ tsp ginger-garlic paste and salt to taste. additionally, add ¼ cup bread crumbs and mix well..
- Form a soft dough, add more bread crumbs if required. now prepare small sized balls..
- Dip in maida paste.further roll and coat with breadcrumbs all the sides. deep fry in hot oil or bake at 180 degree celsius for 12 minutes..
- Stir occasionally and fry on medium flame till veg lollipop turns golden brown. insert a toothpick into the lollipop.finally, serve veg lollipop recipe with tomato sauce or mayonnaise..
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