Recipe: Delicious Veg Manchurian

Delicious, fresh and tasty.

Veg Manchurian. Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. The term Manchuria refers to a region in North East china and people from that region were known as. Veg Manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.

Veg Manchurian Veg Manchurian is a widely popular Indo-Chinese dish across India. This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors.

Actually this is a simple recipe just bearing in mind the other ones. I think the hardest portion is to find the best ingredients so you can enjoy the tasty Veg Manchurian for your lunch with your friends or family. You can cook Veg Manchurian using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Veg Manchurian

  1. It's 250 gram of finely chopped mix vegetables.
  2. You need 2 tsp of refined flour.
  3. Prepare 2 Tablespoon of corn flour.
  4. You need 1/2 tsp of Red chilli flakes.
  5. You need 1 tsp of oregano.
  6. It's to taste of Salt.
  7. Prepare as needed of ajino motto.
  8. It's spoon of black pepper powder.
  9. Prepare 1 tea spoon of soya sauce.
  10. It's 1/2 tsp of red chilli sauce.
  11. Prepare 1 tablespoon of white vinegar.
  12. You need 2 tsp of Garlic chopped.
  13. Prepare 2 tsp of Ginger and green chilli chopped.
  14. You need As needed of Oil to cook.

This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a..veg manchurian gravy vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls.

Veg Manchurian instructions

  1. Take chopped vegetables in a bowl add refined flour, green chilli, a pinch of salt, black pepper and a little bit of soya sauce then add corn flour, mix it well, put kadai on flame add oil and heat up then deep fry small round shape Manchurian balls..
  2. Keep them aside then make gravy by adding garlic, green chilli and ginger stir it for a while then mix soya sauce, chilli sauce, vinegar and corn flour in a bowl and add to it. Put some chilli flakes, origano and pepper, a pinch of ajino moto and some water if required and make it to boil add Manchurian and cook it for two minutes..
  3. Veg Manchurian with gravy is ready, you can serve it with noodles and fried rice..

Veg manchurian recipe - This is the popular indo-chinese recipe that is available in every restaurant that served Indian-chinese cuisine. Add all the ingredients except salt and water, mix and sprinkle water little by little - the consistency must be like vada batter. Vegetable Manchurian is an easy to make Indian Chinese recipe. Many of you following my blog for sometime would know that I enjoy Indian Chinese food immensely. In-fact veg manchurian recipe is easy to make, nutritious and yummy.

Just to let you know recipe already tested, you suitably follow all the cooking steps and prepare the ingredients to acquire the appetizing Veg Manchurian. If you have questions or requests approximately this article, keep amused log on us as soon as possible. And don't forget to bookmark this page in view of that you will easily locate it another time later. The content source: