How to Make Yummy VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu

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VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu.

VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu

Actually this is an easy recipe just afterward the other ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the tasty VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu for your dinner with your friends or family. You can have VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu

  1. You need of Idly batter -.
  2. You need 1/2 bowl of Chopped carrots.
  3. It's 1/2 bowl of chopped cabbage.
  4. Prepare 1.5 bowl of Chopped cabbage.
  5. It's 1/2 bowl of chopped carrot.
  6. Prepare 1/2 bowl of Onion.
  7. Prepare 1/2 bowl of chopped onion.
  8. You need 3 - 4 of Green chillies chopped.
  9. You need 1 tbsp of Cumin.
  10. Prepare 1 bunch of coriander leaves.
  11. It's 1 spring of Curry leaves.
  12. You need As per taste of Salt.
  13. It's 2 tsp of salt.
  14. You need 3 tbsp of Maida.
  15. Prepare 1 sprig of curry leaves.
  16. It's As required of Oil for frying.
  17. It's 3 tbsp of maida.

VEG FRITTERS | Fritters with Idly Batter | Andhra style Punugulu step by step

  1. Take idly batter..
  2. Mix the ingredients..
  3. Heat the oil. Make the batter into small balls and put it into the oil..
  4. Fry till it turns golden brown..
  5. Transfer it to a plate and serve hot with ketchup..
  6. Https://youtu.be/1Pv7DVinD3c.

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