Veg momos. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.
Veg momos are a tantalizing, traditional food of Tibet and Nepal. the recipe for veg momos is extremely simple and easy to make, yet some tips and suggestions to make it better. firstly, in this recipe, i have used the plain flour sheets which have a sufficient amount.
Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version.
Learn how to make momos with a helping video for shaping the momos.
Surprisingly this is a simple recipe just bearing in mind the extra ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the savory Veg momos for your lunch with your connections or family. You can have Veg momos using 20 ingredients and 3 steps. Here is how you cook that.
Ingredients of Veg momos
- You need of FOR DOUGH:.
- It's 1 of . 1½ cup wheat flour.
- You need 2 of . ½ tsp salt.
- Prepare 3 of . water for kneading.
- It's 4 of . oil for greasing.
- Prepare of FOR STUFFING:.
- Prepare 1 of . 2 tsp butter.
- It's 2 of . 1 tsp ginger garlic paste.
- It's 3 of . 2 chilli, finely chopped.
- Prepare 4 of . 1 cup carrot, grated.
- It's 5 of . 1 cup onion, grated.
- You need 6 of . 1 cup potato, grated.
- You need 7 of . 1 cup cabbage, grated.
- You need 8 of . 2 tsp coriander leaves, finely chopped.
- You need 9 of . ½ tsp pepper powder.
- It's 10 of . 1 tsp salt.
- It's 11 of . 1 tsp tomato ketchup.
- It's 12 of . 1 tsp red chilli sauce.
- It's 13 of . 1 tsp soya sauce.
- You need 14 of . 1 tsp vinegar.
Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe Chinese Veg momo recipe is simple recipe to make. An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos. Vegetable Momos is a popular street.
Veg momos step by step
- MAKING: 1. firstly, prepare stuffing by heating 2 tsp butter and then add 1 tsp ginger garlic paste. 2. also add finely chopped chilli and saute. 3. also add 1 cup of grated carrot, 1 cup of grated onion, 1 cup of grated potato, 1 cup of grated cabbage and saute them in high flame. 4. once the mix becomes dry, add pepper powder, salt, tomato ketchup, red chilli sauce, soya sauce as mentioned in above quantity and saute them..
- Finally add vinegar and switch off the flame and stuffing mixture is ready. 5. further, pinch a small ball sized momos dough and flatten. 6. now dust with some wheat flour and start to roll using a rolling pin. 7. roll to almost medium thin circle. make sure you roll from sides and keep the centre slightly thick. 8. now place a heaped tbsp of prepared stuffing in the centre. 9. start pleating the edges slowly and gather everything. 10. press in middle and seal the momos forming a bundle..
- Heat a pressure cooker and arrange the momos in the idly tray. 11. furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it (without whistle). 12. finally, veg momos are ready to enjoy with tomato ketchup and mayonnaise..
Momos are steamed dumplings with veg or meat filling. This recipe I am sharing here is for vegan momos with mixed veg filling, made from scratch and includes the recipe for wrapper. Veg momos recipe is a Tibetan street food. Learn how to make Indulgent Steamed Veg Momos or Vegetable Dim Sum with Spicy Chili Chutney recipe with step-by-step video instructions. Veg momos is delicacy of Nepal, Veg momo is very.
I want just to let you know recipe already tested, you helpfully follow all the cooking instructions and prepare the ingredients to acquire the appetizing Veg momos. If you have questions or requests concerning this article, engross admittance us as soon as possible. And don't forget to bookmark this page so you will easily locate it once again later. The content source: https://cookpad.com