Easiest Way to Cook Tasty Masoor Dal Kebabs

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Masoor Dal Kebabs.

Masoor Dal Kebabs

Actually this is a simple recipe just following the other ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the delectable Masoor Dal Kebabs for your dinner with your friends or family. You can cook Masoor Dal Kebabs using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Masoor Dal Kebabs

  1. You need 200 gms of masoor dal (orange).
  2. Prepare 3 tbsp of besan.
  3. Prepare 3 tbsp of osts.
  4. It's 2 of onion.
  5. Prepare 5-6 of green chillies.
  6. You need 1 head of garlic.
  7. It's 2 tsp of red chilli powder.
  8. You need 2 tsp of amchur powder.
  9. You need 2 tsp of chat masala.
  10. It's 2 tsp of garam masala.
  11. Prepare 1 tbsp of salt.
  12. It's 200 gms of oil for frying.

Masoor Dal Kebabs step by step

  1. Firstly wash and soak the dal for an hour..
  2. Grind dal along with green chillies ginger garlic and onion..
  3. Now mix all the dry spices oats and besan..
  4. Now take a kadhai and cook the mixture till it starts leaving sides and the mixture turns to a lump. Let it cool.
  5. Now grease your palm and give desired shape and deep fry on medium flame till they are crispy and golden in colour.
  6. Enjoy hot with green chutney..

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