Recipe: Perfect Kadhai Tofu Veg

Delicious, fresh and tasty.

Kadhai Tofu Veg. This Vegan Kadai Tofu "Paneer" recipe has cubes of tofu dunked in a creamy tomato sauce. How to make restaurant style kadai paneer at home. Kadhai Tofu in spiced tomato sauce.

Kadhai Tofu Veg We often go confused with the little left over. Kadhai Tofu recipe - How to make Kadhai Tofu. Heat the soya oil in a non-stick kadhai, add the ginger-garlic paste and onions and sauté till the onions turn light brown in colour.

Believe it or not this is an easy recipe just taking into consideration the other ones. I think the hardest allocation is to locate the best ingredients consequently you can enjoy the delicious Kadhai Tofu Veg for your breakfast with your associates or family. You can have Kadhai Tofu Veg using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kadhai Tofu Veg

  1. Prepare 250 gm of tofu.
  2. Prepare 2 of Chopped Onion.
  3. It's 2 of Chopped Capsicum.
  4. You need 2 tsp of Ginger garlic paste.
  5. Prepare 6 of Boiled tomato puree.
  6. Prepare 2 tbsp of jeera.
  7. It's 2 tsp of turmeric and Coriander powder.
  8. You need 1 of Tej patta.
  9. You need 2-3 of small and 1 big illaichi.
  10. It's 1 tsp of black pepper.
  11. Prepare 20 ml of mustard oil.
  12. You need 1 tsp of Garam masala.
  13. It's As per taste of Salt.
  14. It's as needed of Coriander leaves for garnish.
  15. It's 2 of Chopped Green chilli.

Kadhai Tofu is a delicious Indian recipe served as a Curries. Find the complete instructions on salt and sugar to taste. In a food processor, combine red onions, green. Kadhai Tofu Sabji makes for a great lunch box meal along with Roti or Paratha.

Kadhai Tofu Veg instructions

  1. Take a pan and fry jeera, Tej patta, black pepper, big and small illaichi for 30 sec and leave it for cool down..
  2. Take a kadhai add oil then jeera, turmeric powder, Coriander powder mix it or leave it for 1 min after that add ginger garlic paste then add chopped onion mix well again leave it for 1 min..
  3. When onion become soft then add chopped capsicum, green chili mix it and wait for 2 min, after that add tomato puree again mix all ingredients or wait for 2 min..
  4. Then add fried spices and small pieces of tofu then add salt, Garam masala mix it and leave it for 2 min after that your dish is ready to serve..
  5. Add coriander leaves for garnish..

Soft tofu and crunchy capsicum in a tomato base sauce and mildly spiced is a must try recipe. This vegan mapo tofu recipe is very similar to our ever-popular traditional mapo tofu. The main difference is that instead of ground pork, we're. I have some delicious vegan tofu recipes on the blog myself. But to provide you with even more recipes with tofu, I teamed.

I would just to let you know the recipe already tested by team, you handily follow all the cooking instructions and collect the ingredients to acquire the delectable Kadhai Tofu Veg. If you have questions or requests in relation to this article, please entre us as soon as possible. And don't forget to bookmark this page in view of that you will easily locate it anew later. The content source: https://cookpad.com