Veg Quinoa Pulao.
Literally this is an easy recipe just taking into account the extra ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the tasty Veg Quinoa Pulao for your lunch with your friends or family. You can cook Veg Quinoa Pulao using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Veg Quinoa Pulao
- It's 1.5 cup of dry roasted quinoa.
- You need 2.5 cups of mix vegetables (cabbage, beans, tomatoes, carrot, capsicum, green peas, onion, garlic and ginger) finely chopped.
- Prepare 1 tsp of oil.
- Prepare 1/2 tsp of mustard seeds.
- Prepare 1 pinch of asafoitida.
- It's as needed of Few curry leaves.
- Prepare 1 tsp of cumin seeds.
- You need 1 tsp of each red chilli powder, turmeric and salt as per taste.
- Prepare 4-5 of finely chopped green chillies.
- You need 1/2 cup of chopped coriander to garnish.
- You need 1-2 tsp of curd.
- You need 3 cup of Water.
Veg Quinoa Pulao instructions
- Heat oil, add asafoitida, add cumin seeds and mustard seeds and curry leaves. Add onion, garlic and ginger. After roasting for a few min, add all vegetables and roast for a few min..
- Dry roast quinoa and keep aside..
- Add quinoa to the vegetable mix and give it a good stir..
- Mix well with the spices and cook for a few min..
- Add water, curd and cook in a cooker for two whistles..
- Add chopped coriander and serve hot with green chutney..
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