Veg Quinoa Pulao.
Literally this is an easy recipe just in the same way as the other ones. I think the hardest share is to find the best ingredients as a result you can enjoy the appetizing Veg Quinoa Pulao for your breakfast with your friends or family. You can have Veg Quinoa Pulao using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Veg Quinoa Pulao
- Prepare 1.5 cup of dry roasted quinoa.
- It's 2.5 cups of mix vegetables (cabbage, beans, tomatoes, carrot, capsicum, green peas, onion, garlic and ginger) finely chopped.
- Prepare 1 tsp of oil.
- You need 1/2 tsp of mustard seeds.
- It's 1 pinch of asafoitida.
- It's as needed of Few curry leaves.
- Prepare 1 tsp of cumin seeds.
- You need 1 tsp of each red chilli powder, turmeric and salt as per taste.
- It's 4-5 of finely chopped green chillies.
- You need 1/2 cup of chopped coriander to garnish.
- You need 1-2 tsp of curd.
- Prepare 3 cup of Water.
Veg Quinoa Pulao instructions
- Heat oil, add asafoitida, add cumin seeds and mustard seeds and curry leaves. Add onion, garlic and ginger. After roasting for a few min, add all vegetables and roast for a few min..
- Dry roast quinoa and keep aside..
- Add quinoa to the vegetable mix and give it a good stir..
- Mix well with the spices and cook for a few min..
- Add water, curd and cook in a cooker for two whistles..
- Add chopped coriander and serve hot with green chutney..
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